Modern Multidisciplinary Applied Microbiology: Exploiting Microbes and Their Interactions

Modern Multidisciplinary Applied Microbiology Edited by Antonio Mendez-Vilas

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Related Titles Coico, R.

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Modern Multidisciplinary Applied Microbiology Exploiting Microbes and Their Interactions

Edited by Antonio Mendez-Vilas

WILEY-VCH Verlag GmbH & Co. KGaA

The Editor Dr. Antonio Mendez-Vilas Formatex Zurbaran 1 Planta 2a, Local 1 06001 Badajoz Spain

All books published by Wiley-VCH are carefully produced. Nevertheless, authors, editors, and publisher do not warrant the information contained in these books, including this book, to be free of errors. Readers are advised to keep in mind that statements, data, illustrations, procedural details or other items may inadvertently be inaccurate. Library of Congress Card No.: applied for British Library Cataloguing-in-Publication Data A catalogue record for this book is available from the British Library. Bibliographic information published by Die Deutsche Bibliothek Die Deutsche Bibliothek lists this publication in the Deutsche Nationalbibliografie; detailed bibliographic data is available in the Internet at . © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim All rights reserved (including those of translation into other languages). No part of this book may be reproduced in any form – by photoprinting, microfilm, or any other means – nor transmitted or translated into a machine language without written permission from the publishers. Registered names, trademarks, etc. used in this book, even when not specifically marked as such, are not to be considered unprotected by law.. Printing Binding Cover

Strauss GmbH, Mörlenbach Litges & Dopf Buchbinderei GmbH, Heppenheim Adam Design, Weinheim

Printed in the Federal Republic of Germany Printed on acid-free paper ISBN-13: 978-3-527-31611-3 ISBN-10: 3-527-31611-6

Preface This book contains selected papers related to contributions that were presented in short during the 1st International Conference on Environmental, Industrial and Applied Microbiology (BioMicroWorld-2005), held on March 15–18th, 2005 in Badajoz (Spain). http://www.formatex.org/biomicroworld2005, and it is intended to give an overview on the current state-of-the-art of the field. Focus of the Conference. While Microbiology is about the study of microorganisms (bacteria, viruses, algae, fungi, and protozoa) and of related topics such as microbes interactions, the immune response and molecular genetics, Applied Microbiology is quite interdisciplinary, overlapping aspects of several other academic branches, some of them traditionally near, such as cell biology, molecular and cell biophysics, physiology, parasitology, biochemistry, genetics, medicine, pharmacology, and medical technology, and other not so near as physics, physical (bio)chemistry, materials science, nanotechnology, computer science, information technology, instrumentation, but collaboration with which is resulting in extraordinary advances in this post-genomic world. Thus, cross-disciplinary cooperation in Microbiology has made possible that microbiologists can not only study traditional microorganisms, but also aspects of molecular genetics, biosensors, cancer, aging, immunodeficiency diseases, animal and plant cell cultures, and microscopy, among others. Modern microbiology includes a broad variety of scholarly approaches which lead to a better understanding of all living things at the micrometer-scale/cellular and nanometerscale/molecular level, and which produce beneficial applications in medicine, agriculture, industry, and ecology. In this context, the Conference called for papers reporting interdisciplinary resear-chers, relating Microbiology with other Sciences as Physico/Chemistry, Environ-mental Science, Genetics, Pharmacology, Nanoscience, Microscopy/Imaging Science, etc. In other words, we are specially (but not exclusively) interested in reports applying the techniques, the training, and the culture of Microbiology to research areas usually associated with other scientific and engineering disciplines. Over 750 participants from over 60 countries attended the Conference, 15% of which participated with a grant from the conference organization. Over 1100 works were presented during the different oral and posters sessions. Good examples of modern interdisciplinary applied microbiology were the works represented by the three Plenary Speakers: David C. White, Director of the Center for Biomarker Analysis, University of Tennessee, USA Lecture: Biomarkers to define Interactions in the Environment and Health Alexander Steinbüchel, Institut für Molekulare Mikrobiologie und Biotechnologie, Münster, GERMANY Lecture: Unspecific Microbial Enzymes for Template-independent Biosynthesis of Polyoxoesters, Polythioesters and Polyamides

Timo Lövgren, Department of Biochemistry and Food Chemistry/Biotechnology, University of Turku, FINDLAND Lecture: Novel time-resolved Fluorescence based Immunoassays and Real-time PCR assays in Microbiological Applications I am are very grateful to all members of the Organizing Committee for the hard work done in the Conference preparation (which began over a year before the conference) and for the good job that made the Conference so successful that there are already several candidates to host next edition of BioMicroWorld. We would also like to thank the members of the International Scientific Advisory Committee, as well as the reviewers, for their advice, which has certainly helped to improve the quality, accuracy and relevance of this conference Program and publications. Finally, we would like to thank BIOMEDAL S.L.-Advances for the Postgenomic Era (http://www.biomedal.es) for sponsoring the Conference. Hoping that this edition will stimulate further meetings focusing on the interdisciplinary nature of current relevant applied research, we hope that readers will find the content fruitful and interesting. Antonio Mendez-Vilas Editor FORMATEX, Badajoz, Spain June, 2006

List of Contents Preface

v

Environmental Microbiology, Marine Microbiology, Water/Aquatic Microbiology, Geomicrobiology A new potential indicator of virological contamination of surfaces

3

A novel mechanism for bacterial acid resistance: a carbon dioxide-dependent system

8

An individual based model to study the main groups of microbes active in composting process 14 Biotechnological approach for treatment of textile wastewater – A case study

19

Catalytic performance of lignin peroxidase hosted in AOT reverse micellar medium Characterization of ␤-lactam-resistant genes from a metagenomic library of cold-seep sediments in deep-sea 33 Cobalt-induced stimulation and inhibition of cytochromes synthesis and extracellular nitrite release in Paracoccus denitrificans 42 Communication of microbial risk to workers in a wastewater treatment plant

46

De novo protein production under long term starvation in Flexibacter chinensis

50

Development of a biotechnology tool using New Zealand white-rot fungi to degrade pentachlorophenol in soil – A summary 55 Ecological interactions among protozoan parasites and their avian hosts: an approach 60 Effects of hydrodynamics on biofilm formation

64

Effect of organic management on soil chemical and biochemical properties of a Xerofluvent of the Guadalquivir River Valley (SW Spain) 73 Environmental virological monitoring for the epidemiological surveillance and risk assessment 78 Heavy metal effects on Extremophiles and on enzyme biosynthesis in a new Bacillus strain from Mount Rittmann, Antarctica 83 Heavy metal toxicity in Rhizobium leguminosarum biovar viciae isolated from soils neighbouring metalomechanics industries 89 Isolation and screening of potential fungi for decolourization of distillery wastewaters 95

28

Microbial corrosion in zinc surface layer of galvanized steel by biofilms of sulfate reducer bacteria 103 Microbial diversity and metabolic pathway analyses of a mesophilic acetate-degrading methanogenic community in a chemostat cultivation 109 Microbiota associated with Posidonia oceanica in Western Mediterranean sea

114

Novel methodologies for the detection and classification of cultured and uncultured microorganisms from cultural heritage samples 120 Perylene toxicity in the estuarine environment of Ria de Aveiro (Portugal)

125

Phenotypic and genotypic characterization of an outbreak of Pseudomonas aeruginosa from wild birds 130 Single and multi-metal removal by an environmental mixed bacterial isolate

136

Study of Helicobacter pylori viability in aquatic microcosms by epifluorescence stain and in situ hybridization 142 Survival of Ralstonia solanacearum biovar 2 in river water: influence of water microbiota 147 The control of biological corrosion in cooling water system of a power plant The effects of various antibiotics on marine bacteria

153

159

The influence of temperature and type of illumination on the biochemical composition and EPA production of Nannochloropsis gaditana 167 Two-phases olive mill solid waste treatment in an anaerobic continuous stirred tank reactor at diluted influent concentrations: evaluation and implicated microorganisms 172 Use of rRNA gene restriction patterns in Colibacillosis by E. coli O78, O88 and non typable strains in wild birds 178 Industrial Microbiology – Future Bioindustries Acrylic acid removal from synthetic wastewater and actual industrial wastewater by pure culture of bacteria isolated from the acrylonitrile-butadiene-styrene resin manufactured wastewater treatment system 189 Biodegradation of hydrolyzed polyacrylamides in aqueous solution 194 Biomethanation of sugar industry wastewater by using down-flow anaerobic filter 200 Biosynthesis of calcium gluconate by Aspergillus niger in shake flask

206

Combined effect of doxorubicin and metal on the yeast Candida utilis

216

Hydrodynamic analysis and inoculum effect on Rhizopus nigricans growth for cellulase production in bubbling column bioreactor 221 Inactivation mechanisms of his-tagged D-amino acid oxidase from Trigonopsis variabilis 227 Killer activity of yeasts isolated from Spanish dry-cured ham

232

Limiting factors of photo-hydrogen production by Rhodopseudomonas palustris WP3-5 236 Mineral-phosphate solubilization activity of iron ore associated microflora

241

Optimisation of two recombinant whole cell systems for the production of optically pure D-amino acids 246 Single cell protein production by Saccharomyces sp no12 by utilizing Lignocellulosic waste and its nutritional evaluation 251 Study on the hemoprotein at 503 nm in Salmonella typhimurium

256

The knowledge flow and commercialisation along the continuous chain: education – research – implementation by innovative methods 261 Xanthan gum production using whey for preculture preparation

265

Food Microbiology An assessment of differential media for the recovery of histamine producing bacteria 271 Aeromonas growth under low temperatures

275

Comparison of two processes for isolation of exopolysaccharide produced by Lactobacillus acidophilus 280 Detection of Listeria monocytogenes from fresh and marine water fish using Real Time PCR, PCR and standard ISO methods 286 Direct identification of Campylobacter species in poultry samples by multiplex PCR 291 Ecology and biodiversity of microbial populations in spontaneous grape must fermentations 296 Effects of NH4VO3 on mitochondrial electron-transport chain and glutathione peroxidase activity of Saccharomyces cerevisiae UE-ME3 301 Identification by PCR of trichothecene-producing Fusarium

306

Isolation of Arcobacter butzleri from meats and its susceptibility to various acids and humectants 311 PCR assay for identification of Aspergillus section Nigri using internal transcribed spacer regions 1 and 2 316 Progress in prevention of aflatoxin contamination in food by preharvest application of a yeast strain, Pichia anomala WRL-076 322 Quantitative models application to fulfil microbiological criteria in foods

327

Rapid biased evolution of genetically unstable wine yeast hybrids under non-selective conditions 332 Rodamine resistance as marker for monitoring yeasts in wine fermentations

337

Strength of attachment affects survival of Salmonella on inoculated cantaloupe treated with sanitizers 342 Sulfometuron methyl resistance as genetic marker for monitoring yeast populations in wine fermentation 351 Use of carbon dioxide to control the microbial spoilage of bullfrog (Rana catesbeiana) meat 356 Agriculture, Soil, Forest Microbiology Agricultural non point sources control against microbiological contaminations of drinking water resources in dairy mountain areas 364 Antagonistic activity of actinomycetes and fungi from horticultural compost against phytopathogen microorganisms 370 Application of arbuscular mycorrhizal fungal in vitro biofertilizers in agro-industries 375 Biological control of flax scorch using Glomus intraradices and Trichoderma atroviride 380 Characterization of Brenneria sp. from poplar cankers in Spain

385

Environmental purification capacity and control of microbiological contamination of water resources in dairy mountain area 390 Group specific primers for studying Methylobacterium biodiversity on crop plants Microbial biodiversity in soils under a conservation agriculture regime

404

Molecular analysis of microbial communities in northern terrestrial systems

408

MycorID: a molecular database based on ITS-RFLP analysis for identification of ectomycorrhizae at Iberian Peninsula 411

397

Nitrification and denitrification associated with N2O production in a temperate N-fertilized irrigated Uruguayan rice field 416 Nitrifier bacterial activity linked to mineralization of soil organic matter: individual based simulations 421 Nitrogen biological fixation ability by Rhizobium legominosarum biovar phaseoli on cultivars of Phaseolus vulgaris L. 427 Phenotypic and genetic diversity of fluorescent Pseudomonas recovered from different host plants 435 Population of Aspergillus flavus on pistachio buds and flowers

440

Removal of microorganisms present in lettuces and soil irrigated with treated wastewaters 446 Soil amendment with sludge generated from metal finishing industries and its impact on metabolic quotient 451 Spatial properties in Individual-based Modelling of microbial systems. Study of the composting process. 461 Ultrastructural and cytochemical aspects of spores germination of Mucor javanicus wehmer 466 Bioremediation Activity of soil microbial communities to monitor the efficiency of a metal phytoremediation process with Thlaspi caerulescens 473 Bioprocesses under practical aspects – Multimedia environmental impact assessment of in situ – soil remediation with genetically modified microorganisms 478 Characterization of Cladosporium oxysporum and C. sphaerospermum using Polyaromatic hydrocarbons (PAHs) as their sole carbon source in tropical coastal seawater 483 Comparison of microbial communities native to three differently polluted ecological niches in the industrial site of Bagnoli (Naples,Italy) 488 Decolorization of Methyl Orange (as a model azo dye) by the newly discovered Bacillus sp 494 Degradation of Polyethylene film strips by soil fungal isolates

500

Enhanced biodegradation of polycyclic aromatic hydrocarbons using nonionic surfactants in soil slurries. 506 Enumeration of naphthalene and phenanthrene degrading bacteria as an indicator of hydrocarbon pollution in surface waters of Guayanilla, Puerto Rico: Impact of seasonal variations 511

Formation of Cr(V) and Cr(III) in Arthrobacter oxydans exposed to high concentrations of Cr(VI) 516 Metabolism of cyanate and cyanide in the alkalophilic bacterium Pseudomonas pseudoalcaligenes CECT5344 521 Microbial ecology of authothermal aerobic digestion (ATAD): diversity, dynamics and activity of bacterial communities involved in treatment of a municipal wastewater. 526 Microbial function after assisted natural remediation of a trace element polluted soil 536 Microbiological characterization of ammonium oxidizing biofilms in rotating biological contactor (RBC) using different support materials 541 Occurrence of two metabolic pathways in benzo[a]pyrene degradation by a Deuteromycete fungus Fusarium solani 546 Oleophilic fertilizers and Bioremediation: A new perspective. 551 On Site bioremediation and washing techniques in a cobble beach affected by Prestige oil spill 556 Towards the applicability of rhodococci in monoaromatic compounds bioremediation 561 Transport behaviour of chemotactic bacteria in model aquifers

566

Microbial Biotechnology Biomass selection and acclimatization for toluene degradation in a biofilter

573

Cloning and overexpression of an alkaline and thermostable ␣-amylase from a native Iranian Bacillus species (Bacillus sp-GSH) isolated from the soil of Rasht

577

Evaluation of performance and kinetics of mesophilic and thermophilic anaerobic digestion for treatment of palm oil mill effluent 582 Expression in E. coli of a recombinant form of pulmonary surfactant protein precursor proSP-B⌬C 587 Influence of grape sanitary quality on yeast killer effect at the winery

592

Inhibitory effects of UV-absorption compounds in hemicellulose hydrolysate on xylitol production by yeast 596 Production and Application of 5-Aminolevulinic Acid from Rhodobacter capsulatus SS3 Cultivating in Monosodium Glutamate Effluent 602 Protein profile of Streptomyces clavuligerus strains related to regenerating cells

609

Microfactories – Microbial Production of Chemicals and Pharmaceuticals. Biopolymers Isolation and screening of oleagenous microorganisms for the production of a nutraceutical – single cell oil 615 Manufacturing and characterization of bacterial cellulose tubes using two different fermentation techniques 619 Microbial biotechnology and bioengineering aspects for large-scale xylitol bioproduction from lignocellulosic residues 623 Neural network based software sensors: application to biosurfactant production by Candida lipolytica 628 Microbial Physiology, Metabolism and Gene Expression Conventional and real-time PCR assays for detection and quantification of the expression of fumonisin biosynthetic gene fum5 in Fusarium verticillioides 635 Induction of chromosome replication as a heat stress response in Escherichia coli Medium Effect on Heterologous Protein Leaky Expression in Escherichia coli

640

645

Modulation of gene expression by 3’-UTR regions in yeast: a promoter-independent alternative 649 Molecular properties of two nitroreductases from Rhodobacter capsulatus B10 involved in 2,4-dinitrophenol reduction 654 Nitrate assimilation in Rhodobacter capsulatus E1F1: purification and biochemical characterization of nitrite and hydroxylamine reductases 660 Proteases of Trichoderma strains from Hungarian winter wheat rhizosphere

664

The yeast external invertase as a reporter to study regulation of Candida albicans promoter sequences in Saccharomyces cerevisiae 669 Towards understanding the acetic acid resistance in Gluconacetobacter europaeus

674

Transcriptome dynamics of ethanologenic yeast in response to 5-hydroxymethylfurfural stress related to biomass conversion to ethanol 679 Medical Microbiology Detection and characterization of integrons, transposons, plasmids and genomic types in multidrug resistant clinical isolates of Salmonella enterica serovar Virchow. 687 Effect of the essential oils of Brazilian species of the genus Cunila on the growth and biofilm formation by Aeromonas. 692 Human and bovine constitute reservoirs of different sub-populations of Staphylococcus aureus in possession of the highly prevalent enterotoxin gene cluster egclike. 697

Improved cytocompatibility of titanium alloy by coating with pure titanium films using sputter-deposition 702 Is intestinal microbiota bound up with changing lifestyle?

708

PCR procedures for detection of emergent multidrug resistant lineages of Salmonella serovar Typhimurium. Evolution of a lineage carrying the plasmid pUO-StVR2 713 Analytical Techniques, Imaging Techniques, Microscopy Biotechnology, microbiology and secondary school

721

Ciliates as potential biosensors for heavy metal pollution

726

Concentration, detection and identification of Infectious Enteroviruses in Sewage Effect of inoculum on the survival of pathogenic agents in different composts Microbial diversity and chimerae from PCR amplified products

731

737

744

Screen-printed metal oxides-based enzyme biosensors for food analysis

751

The study of the fermentative growth of Saccharomyces cerevisiae S288C using auxoaccelerostat technique 756 Methods in Basic and Applied Microbiology. Microbiology Education Comparison of different analytical methods for determination of type B trichothecenes in wheat and ochratoxin A in beer 763 DVC-FISH procedure to enumerate specific viable cells of Lactobacillus delbrueckii subsp. bulgaricus DN-100182 772 Fluorescence imaging and new fluorescence techniques applied to cellular pathopharmacology 779 Impact of Bifidobacterium animalis DN-173010 on Human Intestinal Microbiota by Fluorescent in situ Hybridization 784 Scanning electron microscope study of fish and rice flour coextrudates 791 Thin section and freeze-fracture electron microscopy of Paracoccus denitrificans bacterium 796 Subject Index

800

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

Subject Index * 16S rDNA 408 16S rRNA 561 A. caviae 692 A. hydrophila 271, 692 acetate conversion 109 acetic acid bacteria 674 acetic acid resistance 674 Acetobacter pasteurianus 674 acid resistance 8 acrylamide 189 acrylic acid 189 acrylonitrile 189 activated Sludge Process 19 adaptive mutation 332 aflatoxin 322, 440 Agrostis 536 alkaline 577 Amendments 536 5-aminolevulinic acid 602 ammonia 236 ammonia-oxidizing bacteria 408 ammonium oxidation 541 amperometry 751 amylase 83 ␣-amylase 577 anaerobic digestion 172 anaerobic treatment 19 anthracyclines-metal complexes 216 antibiotic 772 antibiotic production 609 antimicrobial activity 692 antimicrobial agent 154 antimicrobial resistance 687, 713 application 602 applied Environmental Microbiology 19 aquatic microbiota 148 arbuscular mycorrhizal fungi 366 Arcobacter butzleri 311 Arthrobacter oxydans 516 Aspergillus flavus 322, 431 Aspergillus niger 206, 241

*

Aspergillus section Nigri 316 assisted natural remediation 536 auxo-accelerostat 756 auxostat 756 bacillus 577 bacteria 136, 556 bacterial cellulose 619 bacterial chemotaxis 566 bacterial transfer 390 bacterial wilt 148 bacteriobenthos 125 bark cankers 385 beer 763 benzo[a]pyren 546 Bifidobacterium 784 bioaccumulation 136 bioavailability 506 biobeneficiation 241 biocompatibility 702 biodegradation 189, 251, 500, 546 biodiversity 120, 296, 388, 395, 744 bioethanol 679 biofertilizers 385 biofilm 103, 541, 561 biofiltration 573 bioherbicide 602 biological control 322, 370, 380 biological indicators 458 biological treatment 19 biomass 136, 628 biomineralization rate 189 bioremediation 483, 488, 516, 551, 556 biosensors 726, 751 biosorption 136 biosurfactant 628 biotechnology 261 BOD 95 Brenneria 385 bubbling column bioreactor 221 Burkholdelia spp 241

The page numbers refer to the first page of the respecting article

Modern Multidisciplinary Applied Microbiology. Edited by Antonio Mendez-Vilas Copyright © 2006 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim ISBN: 978-3-527-31611-3

801 cadBA 8 calcium gluconate 201 Campylobacter 291 Candida albicans 669 Candida lipolytica 628 Candida utilis 216 cantaloupe 342 caprolactam 189 carbohydrates 280 carbon dioxide 8 caribbean 483 catalytic performance 28 cell wall 609 cellulase production 221 centromer plasmid 669 Chalara elegasn 380 characterization 232, 385 chemostat 109 chimera 120 chromatography 556, 763 ciliates 726 cladosporium 483 clavulanic acid 609 cloning; 577 cluster analysis 435 CO2 356 cobalt 42 COD 95 cold tolerance 275 complex systems 443 compost 370 composting 737 composting process 14, 443 conjugation 561 conservation agriculture 404 consortium of pure strains 189 continuous stirred tank reactor 582 convection 443 cooling water system 154 Corophium multisetosu 125 Coxsackievirus 731 Cr(III) 516 Cr(V) 516 cultivar 427 cultural heritage 120 cytochromes 42 cytocompatibility 702

D-amino acid oxidase 227 D-amino acids 246 decision making. 364 decolorization 19, 95 deep-sea; evolution 33 derivatization 763 detection 291 diffusion 443 direct seeding 404 direct viable count (DVC) 772 distillery effluent 95 DNA 120 DNA amplification 120, 744 DNA-DNA relatedness 120 down flow anaerobic filter 200 doxorubicin 216 dry-cured ham 232 DVC 772 E. col 645 ecological interaction 59 ectomycorrhizae 403 education 261 emergent types 713 emulsification activity 628 enterotoxin gene cluster 697 Enterovirus 731 entrepreneurship 261 environment 77, 744 environmental microbiology 731 environmental monitoring 3 enzyme activities 458, 536 enzyme inhibition 83 EPA 167 ERTDI(+I)P system 257 Escherichia coli 640 ESR 516 esterase 500 estuary 125 expression 577 extracellular polymeric substance 154 extremophiles 83 extrusion cooking 791 FAD dissociation 227 fecal bacteria 364 fecal coliform 382 fecal samples 784

802 Fe-citrate 236 fermentation 592, 596, 623 fermentation parameters 623 fermentative growth 756 fermented milk 784 FGE 713 field remediation 54 Fingerprinting 440 Fish 286 FISH 772, 784 flax scorch 380 Flexibacter chinensis 49 flow-injection analysis 751 food safety 322, 327, 440 former socialistic country 708 freeze-fracture 796 frog meat 356 fum5 635 fumonisins 635 fungi 95, 500, 546 Fusarium 306 Fusarium verticillioides 635 gadA 8 gadB 8 galvanized steel 103 GC mol% 120 gene expression 649, 679 gene regulation 669 genetic instability 328 genetic marker 337, 351 germination 449 Glomus intraradices 380 Gluconacetobacter europaeus 674 Gluconacetobacter intermedius 674 gluconic acid 206 glucose oxidase 206 glutathione peroxidase 301 grazing 382 groundwater 551 Guayanilla Bay 511 gut 708 heat conduction 443 heat stress 640 heavy metal 83,136, 488, 726 heavy metal stress 301 Helicobacter pylori 142

hemoprotein-503 256 HIR 640 human carriers 697 humic acid 561 hybrid cluster protein 660 hydantoinase process 246 hydraulic retention time 200 hydrocarbons 551, 556 hydrolysate 596 hydrolyzed polyacrylamides, 189 hydroxylamine 660 5-hydroxymethylfurfural 679 hyperaccumulating plants 473 hypoxia-anoxia 42 identification 232, 411 in vitro mycorrhizas 385 inactivation 227 individual-based Model 14 individual-based model 1 421 innovations 261 inoculum 737 integrons 687, 713 invertasi 669 iron ore 241 iron-oxidizing bacteria 154 ISO methods 286 ITS 316 ITS-RFLP 411 killer 592 killer toxin 232, 332 laboratory studies 54 lac operon 645 ␤-lactamases 33 lactate 619 lactic acid bacteria 280 Lactobacillus delbrueckii subsp. Bulgaricu 772 leaky expression 645 lettuce 446 leukotoxins 697 levansucrase 435 library screening 120 lifestyle change 708 light intensity 167 lignin peroxidase 28 Linum usitatissimum 380

803 Listeria monocytogenes LOH 332 LOPAT 426 lytic phages 148

283, 327

malarial parasites 59 MAP 356 Marinomonas spp. 114 mastitis 697 MDA-PCR 120 meat 311 medium 645 metagenomic library 33 metal removal 136 metal tolerance 89 methane 582 methane-oxidizing bacteria 408 methanogenesis 109 methyl-coenzyme M reductase 109 microbial biomass 251 microbial community 120, 172, 488, 744 microbial corrosion 103 microbial fats 615 microbiological criteria 327 microbiological influenced corrosion 154 microbiota 114, 708 microcosms 148 microorganisms 19 micropropagated plants 385 mitDNA 296 Mn-peroxidase 500 modification 751 molecular database 411 monoaromatic compounds 561 monosodium glutamate effluent 602 monoterpenes 692 morphometric analysis 449 mRNA 649 Mucor javanicus 449 multiplex PCR 291 municipal solid waste (MSW) 737 Municipal Wastewater Treatment 731 must fermentation 296, 337, 351 mycotoxins 306 NADH-cit c reductase 301 NADH-Q2 reductase 301 Nannochloropsis gaditana 167

naphthalene 483, 511, 566 necrosis 385 neural network 628 nickel 216 nitrate 660 nitrification 416 nitrifier bacteria 421 nitrifies 541 nitrite 42, 660 nitrite reductase 660 nitrogen fixation 427 nitrogenase 236 non point source pollution 364 ochratoxin A 316, 763 oleophilic fertilizers 551 optimisation 246 organic farming 72 oxidases 751 ozone 446 PAHs 506 palm oil mill 582 Paracoccus denitrificans 42, 796 pathogenic microorganisms 446 pathogenicity islands 697 pathogenicity. 385 pathovar 42 PCP 54 PCR 120, 286, 316, 411, 697, 713, 744 peptonized whey 265 performance 172 perylene 125 PFGE 130, 687, 697 phage-typing 130 Phaseolus vulgaris 427 phenanthrene 483, 511 phosphate solubilization 241 photohydrogen production 236 phytoextraction 473 phytotoxin 435 Pichio anomala 322 Pink-pigmented facultative methylotrophic bacteria 397 plasmids 687, 697, 713 polluted sites 488 polyaromatic hydrocarbons 511 polycyclic aromatic hydrocarbons 546

804 polyethylene strips 500 polymer 280 Polymerase chain reaction (PCR) 731 population diversity 440 Populus sp 385 Posidonia oceanica meadows 114 potato brown rot 148 poultry 291 preculture 265 predation 59 prestige 551, 556 probe 772 production 206, 602 promoter 669 proSP-B⌬C· 587 protease 664 protein alterations 89 protein profile 49, 609 protozoa 382, 59 Pseudoalteromonas spp. 114 Pseudomona putida 573 Pseudomonas aeruginosa 130 Pseudomonas syringae 435 Puerto Rico 483 pulmonary surfactant 587 pure titanium film 702 purple nonsulfur photosynthetic bacteria 236 Pythium sylvaticum 380 quantitative models 327 Rana catesbeiana 356 RDR 640 reactive oxygen species 546 real-time PCR 286 real-time RT-PCR 635 recombination 640 redox center 256 replication 640 reporter protein 669 reproductive success 59 research 261 reverse micelle 28 Rhizobium legominosarum biovar phaseoli 427 Rhizopus nigricans 221 Rhodococcus erythropoli 561 Rhodotorula sp.Y9 615

rice 416 Risk Assessment 77 risk control 360 RNA 120 rodamine 337 rotating disc reactor 619 Saccharomyces cerevisiae 592, 669, 756 Salmonella 342. 687, 713 Salmonella typhimurium 256 sanitizer 342 scanning electron microscope 791 screen-printed electrodes 751 seagrass decline 114 seagrass mortality rate 114 SEM 500 senescence 59 sequential culture 251 serotype Typhimurium 713 serotyping 130 sewage sludge 737 simulation 443 single cell oil 615 single cell protein (SCP) 251 sludge 573 slurry spreading 390 software sensor 628 soil 551 soil enzymes 72 soil health 473 soil microbial biomass 72 soil microbiology 404 solid-phase extraction 763 SP-B 587 sputter-deposition 702 SRB 103 stable-isotope 109 Staphylococcus aureus 697 starter culture 232 strength of attachment 342 Streptomyces clavuligerus 609 stress 49 stress response 679 substrate oxidation 256 sugar cane bagasse 623 sugar industry wastewater treatment 200 sulfometuron methyl 351 superantigens 697

805 surfactants 506 survival 142 teaching creativity 261 technology 261 technology development 261 TEM-1 33 TEM-116 33 textile wastewater 19 thermostable 577 thin section 796 tissue engineered blood vessel 619 titanium alloy 702 toluene 573 total organic carbon 72 toxicity 125 trace elements 536 Trametes versicolor 54 transposons 687 T-RFLP 397, 408 Trichoderma 664 Trichoderma atroviride 380 trichothecene 306 Trifolium pretense 397 Trigonopsis variabili 227 Triticum aeistivum 397 TTVirus 3 Two-phases olive mill solid waste 172 type B trichothecenes. 763 3’-UTR 649 UV-absorption compounds Vanadate toxicity 301 VCG 431 veratryl alcohol 28 Vibrio spp. 114 viral indicator 3 virulence factors 275 virus 77 VNC 142

596

water activity 311 weak organic acid preservatives wild birds 130 wine 332, 337, 351, 592 winery 592 xanthan gum 265 Xanthomonas campestris xylitol 596, 623

311

265

YATP 747 yeast 232, 296, 332, 337, 351, 592, 596 yeast extract 236 yeast isolates 615 yeast transformation 669 ␣-amylase 577